In our professional kitchens you will be taught by talented and experienced chef-instructors who love to teach and for students to succeed. You will begin with the fundamentals of using kitchen tools and starting to develop basic cooking skills and techniques.
DurationIn our professional kitchens you will be taught by talented and experienced chef-instructors who love to teach and for students to succeed. You will begin with the fundamentals of using kitchen tools and starting to develop basic cooking skills and techniques.
Our classes are hands-on, so you will be learning by doing. Whether you want to work at a local restaurant or own your own fine dining establishment one day, this program will give you the foundation you need.
Mission of the School
To provide “student-centered” career education that is “employer-driven” and prepares students for new career opportunities. To have a fun, active, and motivating learning environment. To assist graduates finding employment by way of our employer relations.
Vision of the School
We strive to strengthen our students, employees, and institution by providing quality career education that inspires graduates to enter their chosen careers. Our institution strives to serve the people in our community with honesty and integrity.
We know that students need a strong support system to succeed, and that is why our staff and faculty are required to provide genuine and caring “personal attention” to our students. We envision prosperity for the institution, its employees, and graduates while serving our community’s employment needs.
Start the new year off right and join us for this sparklingly fun, probiotic, hands-on fermentation class on how to make your very own live-cultured, effervescent food and beverages.
This class provides a relaxed and inviting environment for Junior Chefs to gain confidence in the kitchen
Professional Culinary Arts course is offered by Community Culinary School. We provide workforce development training and job placement assistance for adults who face barriers to long-term successful employment.
The Culinary Arts program prepares students for careers in the visitor and hospitality industries that are vital to the San Antonio and South Texas economy. The industry has grown handsomely in the recent past and is currently the city's second-largest industry.
Grab a friend and cook dishes rooted in tradition as the melting pot that is the United States. From sea to shining sea, we've worked on some delectable courses you’ll savor.
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