In our professional kitchens you will be taught by talented and experienced chef-instructors who love to teach and for students to succeed. You will begin with the fundamentals of using kitchen tools and starting to develop basic cooking skills and techniques.
DurationIn our professional kitchens you will be taught by talented and experienced chef-instructors who love to teach and for students to succeed. You will begin with the fundamentals of using kitchen tools and starting to develop basic cooking skills and techniques.
Our classes are hands-on, so you will be learning by doing. Whether you want to work at a local restaurant or own your own fine dining establishment one day, this program will give you the foundation you need.
Mission of the School
To provide “student-centered” career education that is “employer-driven” and prepares students for new career opportunities. To have a fun, active, and motivating learning environment. To assist graduates finding employment by way of our employer relations.
Vision of the School
We strive to strengthen our students, employees, and institution by providing quality career education that inspires graduates to enter their chosen careers. Our institution strives to serve the people in our community with honesty and integrity.
We know that students need a strong support system to succeed, and that is why our staff and faculty are required to provide genuine and caring “personal attention” to our students. We envision prosperity for the institution, its employees, and graduates while serving our community’s employment needs.
Our cooking classes are not only fun but are meant to teach you the tips and tricks of becoming a better cook. We customize each menu to the likes, dislikes, and dietary restrictions of every client. We can host in one of our spaces, at your home, office, or somewhere else of your choosing.
The Basic Cooking Series is designed to provide beginner cooking classes for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen.
We have a solid reputation for superior, non-traditional culinary education and career placement. We give you exclusive 1-on-1 education with amazing, successful chefs in your area. You learn directly in their restaurant. You get educated by the experts.
This class will offer you a valuable set of culinary techniques to move you along in your kitchen education.
This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan