Día De Los Muertos Chef’s Dinner at Alimentaria Mexicana

by Vancouver Foodie Pulse Claim Listing

To present a unique opportunity of immersion in the vibrant tapestry of Mexican culture, outstanding cuisine, where guests will be able to craft lasting memories.

$80

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Vancouver Foodie Pulse Logo

img Duration

2 Hours

Course Details

Alimentaria’s Chef Martín Vargas

  • Will be teaming up with Chef Alvaro Montes De Oca (formerly of Ubuntu Canteen and one of the most recent rotating chefs at the new Bar Tartare) to present a unique opportunity of immersion in the vibrant tapestry of Mexican culture, outstanding cuisine, where guests will be able to craft lasting memories.
  • Vancouver Branch

    1596 Johnston St, Vancouver
  • Teacher's Name
  • Martín
  • Teacher's Experience
  • N/A
  • Gender
  • Male
  • Teacher's Nationality
  • N/A

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