To present a unique opportunity of immersion in the vibrant tapestry of Mexican culture, outstanding cuisine, where guests will be able to craft lasting memories.
DurationAlimentaria’s Chef Martín Vargas
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Head of Icehouse Restaurant, Nick Hodge will take you with delicious Tex-Mex recipes. It will prepare dishes ranging from breakfast to dinner!
We will be making delicious Mexican dishes from scratch. Learning new techniques and all about Mexico ingredients and traditions.
Mexican cuisine– you probably think you’ve tried it all and there’s not much left to discover…wrong! Tonight, Chef Kyle keeps it fresh by layering flavours and playing with new combinations. We’ll dig into these comfort favourites that will have you falling in love with Mexican food all o...
Mas tacos por favour! Back by popular demand. Enjoy good food, drinks and company while you learn some fail-proof tip to preparing the prefect tacos.
This class will help you build a staple of fresh vibrant salsas to spice up your weekly breakfasts and lunches and dinners. We will use Maiiz nixtamal corn tortillas and hand make flour tortillas that will change your burrito game for life!
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