We will learn a little more on Mexican themed foods and how to make them from scratch, from Azteca soup to Enchiladas, and Mexican flavored steak. To finish the night, Mexican Hot Chocolate for dessert.
Let’s head south for the evening and enjoy the vibrant spices, seasonings, and colours of these beautifully presented dishes!
About our Classes
Hands-on Workshops
This dish is a classic Brunch in Mexico ( So We Would Think ).
Join us for this one of a kind authentic Mexican cuisine workshop! Learn the secrets behind a true Guacamole and Salsa Fresca, make your own corn boat and put your hands on fresh authentic Mexican dishes such as Chalupas de Chorizo, Enchiladas de Pollo, Churros and more
Mexican cookingThis Tortilla Pie is the perfect dinner. It’s simple to make but Chef Joey kicks up the flavour profile. You can make it spicy as you want or mild. It’s fun layering the pie and when it’s done you have a show piece! Great for lunches the next day too!
Learn step-by-step recipes, including fresh corn tortillas, salsas, sauces and tacos.
Head of Icehouse Restaurant, Nick Hodge will take you with delicious Tex-Mex recipes. It will prepare dishes ranging from breakfast to dinner!
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