Diploma in Culinary Arts

by The Art Institute Of Atlanta Claim Listing

There’s nothing easy about our Culinary Arts curriculum, which will immerse you in both traditional and emerging flavors from every corner of the world. You’ll cover a range of cuisines from Mexican to Middle Eastern as you study

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The Art Institute Of Atlanta Logo

img Duration

1 Year

Course Details

There’s nothing easy about our Culinary Arts curriculum, which will immerse you in both traditional and emerging flavors from every corner of the world. You’ll cover a range of cuisines from Mexican to Middle Eastern as you study:

  • Culinary Techniques

  • Classical Techniques

  • Sanitation & Safety

  • Baking and Pastry Techniques

  • Management by Menu

  • Nutrition

  • Garde Manger

  • Foodservice Technology

  • Food & Beverage Operations Management

  • Planning & Controlling Costs

  • World Cuisine

  • American Regional Cuisine

  • Asian Cuisine

  • Latin Cuisine

  • A la carte Kitchen

  • Art Culinaire

  • Atlanta Branch

    6600 Peachtree Dunwoody Road N.E., 100 Embassy Row, Atlanta

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