When we take the beautiful produce found at the market and place it center stage in our cooking, it’s amazing what is possible! This lesson introduces recipes with innovative combinations that bring out the lovely natural flavors of the vegetable.
DurationWhen we take the beautiful produce found at the market and place it center stage in our cooking, it’s amazing what is possible! This lesson introduces recipes with innovative combinations that bring out the lovely natural flavors of the vegetable.
Come for an afternoon of inspired cooking and learn Crispy Baked Asparagus Fries; Italian Sausage, Wine and Cheese Stuffed Mushrooms; Charred & Chilled Vegetable Medley with Dijon Vinaigrette; Eggplant Parmesana Casserole; Sauteed Veggies, Grilled Marinated Chicken and Melted Cheese; Shaved Brussels Sprouts with Dijon Vinaigrette, and Carrot Cake Cupcakes with Lemony Cream Cheese Frosting.
Knowing how to cook is more than just surviving. It is a means to making us whole, healthy and happy. As we emerge from our time of quarantine, now more than ever we can embrace all that cooking is and learn to prepare delicious foods.
Cooking is easy and fun when you understand the fundamentals. We hope you will journey through our classes and enrich your life with the knowledge of how to cook foods you love.
Growing in popularity, Chef Aarika’s vegan classes are perfect for anyone following a vegan lifestyle, or is simply vegan-curious! Join Chef Aarika as she leads you through a full roster of upscale, flavorful plant-based cuisine!
Looking for a never-ending supply of vegan breakfast ideas? Use what you have on hand for quick and easy breakfasts custom-made to your exact taste.
A rethinking of what is considered classic Italian recipes. My personal ideas of flavors and how they can be improved and adapted in a modern way. Shrimp Salad Asparagus, Spinach and Ricotta Quiche Pasta “Frolla” Cookies with Chocolate Chips
At Stir we LOVE Italian Food! We love it, even more, when fresh vegetables are involved. Join us & learn to make several dishes that are perfect for meatless nights.
Join us as we take our taste buds around the world, learning to make VEGAN dishes from 4 different countries!
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan