In the class you will learn how to properly store many types of vegetables, including which vegetables should be stored on the countertop, in the pantry, in a cold room, or in the fridge.
In this hands-on cooking class we'll unpack a CSA basket together and you'll learn how to make the most out of all those delicious vegetables. In the class you will learn how to properly store many types of vegetables, including which vegetables should be stored on the countertop, in the pantry, in a cold room, or in the fridge.
Come ready to learn new, inventive ways to eat your vegetables like your mamma told you to!
Menu:
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Our local food section has a wide variety of locally-raised beef, lamb, bacon, cheese, salami, kombucha drinks, hot sauce, lentils, spaghetti sauce, spices, oils and vinegars.
A wide array of hands-on cooking classes offered at our Buffalo location for all skill levels.
In this hands-on class with Chef Megan, you will experience vegan gastronomy as you learn how to combine whole foods and fresh ingredients to create delicious and gratifying meals to keep your vegan lifestyle on course.
Vegan Cooking class is offered by Ayesha's Kitchen. Ayesha's Kitchen offers so much more than just the know-how of how to put together a delicious Indian meal, it takes you on a mystical journey through the legacy of authentic Indian traditional cuisine translating into a rich experience.
If you are looking to transition to a more plant-based lifestyle but need help getting there, working with a plant-based home chef can help you meet your goals. Design customized meals and food prep plans all while meeting your nutritional needs and learning the health benefits of a plant-based die...
Prepare a weekend brunch with a delicious, all-vegetarian menu. This menu includes: White Bean Patties, Spinach and Feta Quiche, Shakshuka, and Apple Caramel Buns.
Vegan Cooking class is offered by Kitchen Window. Designed for the home chef, Kitchen Window’s Cooking School offers a variety of cooking classes on everything from the basics to gourmet.
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