Discover the basic science and techniques behind fermenting vegetables and enjoy appetizers as you discuss the many health benefits fermented foods can provide.
DurationDiscover the basic science and techniques behind fermenting vegetables and enjoy appetizers as you discuss the many health benefits fermented foods can provide.
Since the Garden opened its doors in 1976, it has become the emerald jewel in the crown of Atlanta culture. The Garden is an ever-evolving destination where the horticulturally-minded, nature-inspired and fun-seeking families come together to feel human again.
Renowned plant collections, beautiful displays and spectacular exhibitions make the Atlanta Botanical Garden the loveliest place in the city to visit. An urban oasis in the heart of Midtown, the Garden includes 30 acres of outdoor gardens, an award-winning Children’s Garden, the serene Storza Woods highlighted by a unique Canopy Walk, and the picturesque Skyline Garden.
The Gainesville location, opened in 2015, celebrates years of planning and development of one of North Georgia’s most beautiful landscapes aimed at connecting visitors with both the natural world and cultural amenities. It is home to the largest conservation nursery in the Southeast.
We will begin with gorgeous strawberry basil and melon skewers layered with fresh marinated mozzarella and shaved prosciutto, drizzled with sweet reduced balsamic.
Vegan Cooking class is offered by Together We Cook. Children learn how to prepare a variety of dishes and become more willing to try new foods, especially when they are having fun cooking with their peers. Â
Vegan Cooking class is offered by Hands On Gourmet. We change our menus twice a year to reflect the season, as well as current food trends. We put a lot of thought into offering guests a wide variety of options.
Farmer's Market Supper is offered by The Kitchen Nashville. All class registration fees are non-refundable. We encourage you to send someone in your place if you cannot attend a class.
Vegan Cooking class is offered by The Empowered Kitchen. We offer cooking classes that focus on nutrition, affordability, environmental sustainability, and how to reduce food waste in the kitchen!
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