In this workshop which can be taught in French and in English, students (Grade Kindergarten, 1, 2, 3, 4, 5, 6, 7) will learn how to prepare and cook Authentic French Crepes. In this hands on workshop the students will measure ingredients and prepare the batter.
DurationIn This Workshop Which Can Be Taught In French And In English, Students Will Learn How To Prepare And Cook Authentic French Crepes
About Us
This Fall, we are launching a 10-week Advanced Culinary Program for youth aged 12 and up
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