This class will teach you the skills needed to confidently prepare fresh whole fish and cook the fillets perfection.
This class is an essential for those that want to up their fish cooking game. It will not only teach you all the necessary techniques to prepare and cook a fish but it will also teach you what to look for when buying fresh fish, how to ensure its from a sustainable source and storage techniques.
Techniques you will learn:
Recipes:
Leeds Cookery School donates 100% of its profit to Zest, a local Leeds charity supporting people living in disadvantaged areas of the city. Zest carry out a large number of projects including running social clubs, helping families to access food in the school holidays, developing cooking skills and lots more in between!
Join Loaf and fish expert Lap-fai Lee for a hands-on day of learning the art and science of fish and shellfish preparation and cookery.
f you love fish but are unsure about how to prepare it, our Fish Cookery and Preparation course is the perfect opportunity to learn from the experts.
Come and explore the depths of the ocean and learn how to master seafood.
Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. This will focus on fish and seafood recipes.The notion of Caribbean cuisine is that it is complicated.
In this enlightening fish and shellfish cooking class, you will learn how to choose, prepare and cook the freshest sustainable seafood. We are dedicated to maintaining sustainable levels of fish in our oceans, so source only seasonal, line-caught and local produce.
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