During the class, you'll learn the secrets behind making Gorditas and Arepas from scratch, from selecting the finest ingredients to mastering the techniques that result in their distinct textures and flavors.
Discover the rich and diverse flavors of Latin American cuisine at Pan y Cafe in Toronto, Canada, by immersing yourself in a Gorditas and Arepa Cooking Class. In this culinary adventure, you'll embark on a journey led by expert instructors who will guide you through the art of crafting these mouthwatering delights. Whether you're a seasoned cook or a novice in the kitchen, this class caters to all skill levels, ensuring you leave with newfound culinary expertise and a deeper appreciation for Latin American gastronomy.
During the class, you'll learn the secrets behind making Gorditas and Arepas from scratch, from selecting the finest ingredients to mastering the techniques that result in their distinct textures and flavors. Engage your senses as you savor the aromas and tastes that define these beloved dishes, and relish the opportunity to bring a taste of Latin America into your own kitchen. With hands-on instruction, friendly camaraderie, and a chance to indulge in your creations, this Gorditas and Arepa Cooking Class at Pan y Cafe promises an unforgettable gastronomic experience in the heart of Toronto.
About us
hey! we're iván & uchy.
we generate experiences through the basics.
everything that comes out of our oven is made with love, by hand, and designed especially for you.
you can taste and smell the difference in every bite.
Our mission
is to bring nourishing food to your table.
Welcome to our immersive one-week cooking course, "Fundamentals", where we lay the groundwork for your culinary journey.
Receive valuable in-school training while you work in a paid culinary position. The culinary industry is growing and there is a shortage of professionally-trained cooks and chefs. The apprenticeship program will work well for students who have secured employment in the culinary industry.
Enjoy an interactive cooking show right in your own home. You and your guests sip drinks and take part in live demonstrations while the chef tells stories of the ingredients and producers and passes on culinary tips such as menu planning, flavour balancing, technical skills and recipes.
During this full-time two year program, you will be trained in all aspects of the culinary trade including foundational cooking techniques, garde manger, introduction to global cuisines, patisserie and culinary management which includes courses such as hospitality mindset, teams and cultures
The Langley School District offers the SkilledTradesBC Youth TRAIN in Trades Professional Cook 1
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