During the class, you'll learn the secrets behind making Gorditas and Arepas from scratch, from selecting the finest ingredients to mastering the techniques that result in their distinct textures and flavors.
DurationDiscover the rich and diverse flavors of Latin American cuisine at Pan y Cafe in Toronto, Canada, by immersing yourself in a Gorditas and Arepa Cooking Class. In this culinary adventure, you'll embark on a journey led by expert instructors who will guide you through the art of crafting these mouthwatering delights. Whether you're a seasoned cook or a novice in the kitchen, this class caters to all skill levels, ensuring you leave with newfound culinary expertise and a deeper appreciation for Latin American gastronomy.
During the class, you'll learn the secrets behind making Gorditas and Arepas from scratch, from selecting the finest ingredients to mastering the techniques that result in their distinct textures and flavors. Engage your senses as you savor the aromas and tastes that define these beloved dishes, and relish the opportunity to bring a taste of Latin America into your own kitchen. With hands-on instruction, friendly camaraderie, and a chance to indulge in your creations, this Gorditas and Arepa Cooking Class at Pan y Cafe promises an unforgettable gastronomic experience in the heart of Toronto.
About us
hey! we're iván & uchy.
we generate experiences through the basics.
everything that comes out of our oven is made with love, by hand, and designed especially for you.
you can taste and smell the difference in every bite.
Our mission
is to bring nourishing food to your table.
The course is suitable for beginners and aspiring cooks who’d want to grasp basic culinary concepts and be exposed to effective cooking methods
During this full-time two year program, you will be trained in all aspects of the culinary trade including foundational cooking techniques, garde manger, introduction to global cuisines, patisserie and culinary management which includes courses such as hospitality mindset, teams and cultures
This program is designed by professional Chefs for individuals looking to enter the Culinary world as cooks and ultimately become Chefs themselves. We will prepare graduates to work successfully in the foodservice industry
The Personal Chef program will not only provide you with the tools and skills necessary to operate a business, it will equip you to run a successful business
It is an intensive 600-hour training program that combines the culinary skills and techniques from Cook Basic Level 1 and the advanced culinary techniques and business management skills from Cook Advanced Level 2
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