The traditional flavors of Greek food come from the sun-drenched herbs and spices grown along the hillsides on the main island of Greece.
The Traditional Flavors of Greek Food
About our Classes
Hands-on Workshops
Join us for a captivating culinary journey to the enchanting Islands of Greece as we celebrate the vibrant flavours and traditions of this Mediterranean paradise.
Come join us to make a garlicky Roasted Eggplant Dip, followed by refreshing Cucumber and Yogurt Salad, Tomato Rice Pilaf and Mixed Meat Souvlaki. For a sweet ending we will make Almond and Orange Shortbread.
Learn the flavours of the Greek Islands.
Let yourself be charmed by the Fannélie chef from Fannélie Creative Cuisine! She studied at the prestigious Paul Bocuse institute in Lyon, worked in several Michelin-starred restaurants, but above all she is passionate about cooking. She offers you easy and efficient cooking, but with a "wow" e...
Learn to season and keep your cast iron so it will last forever and become your most valuable kitchen assistant!
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy