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  3. Greek Cooking

Hands On Workshop: A Taste of Greece

by Kitchen Bits Claim Listing

The traditional flavors of Greek food come from the sun-drenched herbs and spices grown along the hillsides on the main island of Greece.

$95

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img Duration

2 Hours

Course Details

The Traditional Flavors of Greek Food

  • Come from the sun-drenched herbs and spices grown along the hillsides on the main island of Greece. Escape to a Greek Isle tonight where we will learn how to prepare and cook Lamb Chops crusted with fine Herbs and served on a bed of grilled Polenta. We will also make Moussaka from scratch for an appetizer and finish the meal with a sweet and decadent Baklava.
  • This is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants.

About our Classes

  • Our classes will teach you the basics of specific cooking techniques as well as give you the tools to create your own gourmet meals for your friends! Classes are held in our intimate in-store cooking studio. The classes are approximately 2-2.5 hours in length, and each participant is encouraged to sample the prepared dishes (no one ever goes home hungry!)

Hands-on Workshops

  • These are participation-based classes where you will be guided through the recipes by the chef but you will be doing the work. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. These classes are limited to six participants.

 

View Detailed Profile

  • Toronto Branch

    1390 Kingsway Sudbury, Toronto

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