This cooking class is really adapted to young children. It’s easy for them to follow the recipe and very enjoyable.
This cooking class is really adapted to young children. It’s easy for them to follow the recipe and very enjoyable. They will learn:
The good way for your children to cook and taste flavoursome dishes
Our Plant-Based Petit Fours class will give you the skills to create a selection of delicate desserts
The half day class will incorporate a main meal, a side dish, a staple (rice or bread), and cachumber (cucumber, tomato, and onion salad) or raita. The full day class will incorporate a starter, main meal, a side dish, a staple (rice or bread), cachumber (cucumber, tomato, and onion salad) or raita...
Eating seasonally means buying, cooking and eating produce when they are at their best. I will show you how to begin this journey with a few essentials to get you started.
This course will aim to provide you with important knowledge on how to make healthy food choices and how to make this clear to your customer. Including topics in areas such as how to read food labels, the benefits to retailers of providing healthy food options and understanding the use of ingredien...
You will cook a range of dishes, that will incorporate proteins such as chicken, fish, prawns, as well specific vegetables, and most importantly a range of herbs and spices that will positively impact your metabolism and serotine levels to improve your body and hormone balance
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