Healthy Eating Prep Workshop course is offered by Bakehouse.
DurationBack to nutrition basics
My cookery school is very much an extension of my home, family, and myself. Based in the South Derry countryside, I offer an “at-home” cooking experience in my own home.
The Elementary Food and Health course has been independently rated on the Scottish Credit Qualifications Framework (SCQF) at Level 5 with 1 credit.
Learn to shop and stock your kitchen to make life easier and economical when it comes to preparing simple nutritious meals, and will show you how to plan menus that are achievable.
Our RSPH accredited training involves a combination of practical cooking sessions, nutrition tutorials and kitchen skills.
Learn some how to's for world cuisine on a plant based menu!
This class you'll learn how to make the perfect lightly, spiced chicken goujons, delicious chunky potato oven wedges with a special cookery seasoning, which you'll use over and over again on your wedges, chips and roasties. We will also show the kiddies that salads don't need to be boring and dull.
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