Chef Rob will show you how to make these one bite wonders like our Mushroom and Goat Cheese Phyllo Bites.
Tis the season to gather together. Let us take the stress out of your holiday entertaining by showing you how to make delicious and easy appetizers.
Chef Rob will show you how to make these one bite wonders like our Mushroom and Goat Cheese Phyllo Bites.
Menu:
We love sharing our passion for all things food!
Whether you join us for one of our cooking classes or events, or enjoy a take away meal, or two - we hope we can ignite your love for food.
Take the first step toward a B.C. trade certificate and professional cooking career by learning soups and stocks, meat, seafood, poultry, breakfasts, cold kitchen, and desserts.
Learn how to make Swiss meringue buttercream, how to layer, fill and frost your very own mini cake, and then use the super easy techniques I'll teach you to make drip designs and piped decorations
Learn the tricks of the trade to master piping, garnishes and more.
Small class sizes, hands-on training, globally experienced chef instructors along with like minded classes are the ingredients for your extraordinary culinary experience
The Professional Pastry Training Certificate Program includes 10 courses, with a total of 80 hours of learning
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy