Holiday Entertaining

by Blue Flame Kitchen Claim Listing

Chef Rob will show you how to make these one bite wonders like our Mushroom and Goat Cheese Phyllo Bites.

$30

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Blue Flame Kitchen Logo

img Duration

1h 30m

Course Details

Tis the season to gather together. Let us take the stress out of your holiday entertaining by showing you how to make delicious and easy appetizers.

Chef Rob will show you how to make these one bite wonders like our Mushroom and Goat Cheese Phyllo Bites.

 

Menu:

  • Crispy Baked Cauliflower with Sesame Soy Dipping Sauce
  • Mushroom and Goat Cheese Phyllo Bites
  • Marinated Bean and Vegetable Salad
  • Lincoln Park Branch

    Commons Building, 5302 Forand St SW, AB T3E 8B4, Lincoln Park, Calgary
  • Teacher's Name
  • Rob
  • Teacher's Experience
  • Chef Rob has worked in many professional kitchens around the world. He got his start working in restaurants and hotels in London, England, notably Harvey Nichols’ Fifth Floor restaurant and The Landmark Hotel. He then spent time perfecting his skills in Bermuda, before moving to Canada where he worked as a Sous Chef at the Fairmont Chateau Lake Louise. ?Cooking Style: European, but loves Asian food!
  • Gender
  • Male
  • Teacher's Nationality
  • N/A

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