It's that time of year! Join us for this comforting class, and learn how to create a crowd-pleasing feast, no matter how big or small your holiday gathering is!
DurationHoliday Feast cooking class is offered by The Cookery Houston. The Cookery offers a wide selection of recreational interactive cooking classes for chefs at all levels.
Our classes focus on international, regional and seasonal cuisines. The goal of The Cookery is to empower and excite people in the kitchen, making cooking approachable and fun.
It's that time of year! Join us for this comforting class, and learn how to create a crowd-pleasing feast, no matter how big or small your holiday gathering is!
Menu:
The Cookery offers a wide selection of recreational interactive cooking classes for chefs at all levels. Our classes focus on international, regional and seasonal cuisines. The goal of The Cookery is to empower and excite people in the kitchen, making cooking approachable and fun.
This class will allow people interested in all things Italy, Spiced, and Bitter to dive deep into the culture that is Amaro. Attendees will have the opportunity to taste 8 Amari while learning the history and flavor profile of each.
Come join us for this special class at The Cookery, where you will learn how to make a delicious gourmet meal to impress your loved ones...no matter what day of the week it is. We are excited to share these classic and restaurant-quality dishes with you, and show you how easy they are to prepare.
Our Certificate of Completion Course will embrace introductory to advance culinary skills need to begin a life-long career in the Culinary Industry. Our Junior Chefs meet twice per week to learn new and exciting techniques.
Our summer cooking camps are designed for all skill levels. We have had newbies and we have had kids go on to participate in and even win Chopped Junior or Masterchef Junior after attending our program. Come as you are, we got you from there! All you need is a love of food and a desire to learn.
Designed for the culinary enthusiast, whether you’re a seasoned cook or brand new to the kitchen,
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