In My Own Kitchen JNR is designed to teach kitchen confidence and fun to children from 8-15. Easy and safe, one-on-one in your own kitchen.
DurationIn My Own Kitchen JNR is designed to teach kitchen confidence and fun to children from 8-15.
Easy and safe, one-on-one in your own kitchen. Your child’s delight as they eat the food they cooked themselves is golden – and future rewards for you are limitless!
Cooking classes in your home
Let me show how to create wonderful food, plate it and share it.
Fresh. Exciting. Delicious
These three words are my benchmarks for preparing and eating whatever I choose.
I’ve been a lover of food and maker of meals for as long as I can remember. Cooking has taken me from my childhood home kitchen helping by peeling potatoes and topping beans, to the professional kitchens throughout my career. Food, eating well, eating different and eating with joy has always been second nature. I thought this was the case for everyone. Through conversations with friends, clients and co-workers I realised that not everyone feels the same.
A myriad of skills are covered in this 5-hour workshop. You will learn to make fresh pasta and sauce, Biscotti, and that tasty cousin to the pizza, calzone! You go home with a stack of know-how and all the recipes to create your very own Italian restaurant at home.
A cooking class for kids aged over 10 ( parents can accompany their child if they wish to also enroll- No spectators sorry). Bring containers to take some food home or they can eat on the day.
At Salt & Co. we believe that every child deserves every opportunity to learn how to cook delicious, nourishing food to enjoy themselves and share with those around them throughout their lives.
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