Learn the secrets of crafting this beloved Indonesian fried rice dish, combining aromatic spices and fresh ingredients to create a truly delightful culinary masterpiece.
DurationExperience the exquisite flavors of Indonesia with our Nasi Goreng Nikmat Cooking Class at the prestigious Royal F&B Academy in the heart of Johor Bahru, Malaysia. Learn the secrets of crafting this beloved Indonesian fried rice dish, combining aromatic spices and fresh ingredients to create a truly delightful culinary masterpiece. Join us for an immersive culinary adventure that will transport your taste buds to the vibrant streets of Indonesia.
Royal F&B Academy is founded on 15th December 2016, it is a F&B Academy that is located in Johor Bahru. It’s main objective is to inject more new blood into the F&B industry, while nurturing them becoming the elite in this field.
Our F&B Academy offer courses that include fusion of different cultures from various countries. These includes Western Cuisine, Chinese Cuisine, Japanese Cuisine, French Dessert, Barista, Wine Evaluation, F&B Management, Business Management and F&B Digital Marketing. We will introduce other courses in the near future as demands arise.
The connection of Royal F&B Academy with the college universities in the United Kingdom and the local F&B Association which have vast human connection, ensures our staff with excellent teaching experience and expertise in the F&B Training Programs; as the same time to effectively recommend our students trainees to suitable cafes for proper practicum or to start building their own career.
Our F&B Academy posses a big and spacious hall which is conductive for teaching and learning. It is well facillitated with the most efficient kitchen cooking equipment. Moreover, our course fees is fair and affordable. Systematic technical training program is also used to nurture the “Star of tomorrow” in the F&B Industry.
This culinary experience invites you to immerse yourself in the world of traditional Malay cuisine and master the art of crafting the renowned dish, Rendang.
Join us at TillJannah Kitchen in the heart of Johor Bahru, Malaysia, for an unforgettable culinary journey into the vibrant and aromatic world of Indonesian cuisine. Our "Indonesian Cuisine Class" is designed to transport you to the enchanting islands of Indonesia through the art of cooking.
You'll learn the traditional techniques and secrets behind creating the perfect rendang, balancing the heat, sweetness, and umami to perfection.
This immersive experience is tailored specifically for culinary professionals looking to elevate their expertise in the rich and intricate world of Indonesian cuisine.Â
Dive into the rich tapestry of Indonesian cuisine as you discover the secrets behind crafting the perfect rendang, a tantalizingly tender and aromatic beef stew.
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