Learn the secrets of crafting this beloved Indonesian fried rice dish, combining aromatic spices and fresh ingredients to create a truly delightful culinary masterpiece.
DurationExperience the exquisite flavors of Indonesia with our Nasi Goreng Nikmat Cooking Class at the prestigious Royal F&B Academy in the heart of Johor Bahru, Malaysia. Learn the secrets of crafting this beloved Indonesian fried rice dish, combining aromatic spices and fresh ingredients to create a truly delightful culinary masterpiece. Join us for an immersive culinary adventure that will transport your taste buds to the vibrant streets of Indonesia.
Royal F&B Academy is founded on 15th December 2016, it is a F&B Academy that is located in Johor Bahru. It’s main objective is to inject more new blood into the F&B industry, while nurturing them becoming the elite in this field.
Our F&B Academy offer courses that include fusion of different cultures from various countries. These includes Western Cuisine, Chinese Cuisine, Japanese Cuisine, French Dessert, Barista, Wine Evaluation, F&B Management, Business Management and F&B Digital Marketing. We will introduce other courses in the near future as demands arise.
The connection of Royal F&B Academy with the college universities in the United Kingdom and the local F&B Association which have vast human connection, ensures our staff with excellent teaching experience and expertise in the F&B Training Programs; as the same time to effectively recommend our students trainees to suitable cafes for proper practicum or to start building their own career.
Our F&B Academy posses a big and spacious hall which is conductive for teaching and learning. It is well facillitated with the most efficient kitchen cooking equipment. Moreover, our course fees is fair and affordable. Systematic technical training program is also used to nurture the “Star of tomorrow” in the F&B Industry.
In this immersive cooking class, you'll learn the art of creating authentic Indonesian Satay Ayam with Peanut Sauce.
this class offers a unique opportunity to learn the art of crafting tender, marinated chicken skewers grilled to perfection.
Rendang is an Indonesian spicy red meat dish, one of the characteristic foods of Minangkabau culture. In 2011, an online poll of 35,000 people by CNN International chose rendang as the #1 most delicious dish of their World's 50 most delicious foods.
Immerse yourself in the rich and vibrant flavors of Indonesiaan cuisine as you learn the art of creating these traditional Peranakan sweet treats.
In this immersive culinary experience, you'll embark on a gastronomic journey to master the art of crafting these delightful spring rolls, known locally as "Lumpia."
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan