Intro To Sake

by Vitis House Claim Listing

This is an intro class open to any sake enthusiasts and anyone who works in the industry.

$199

Contact the Institutes

Fill this form

Advertisement

Vitis House Logo

img Duration

Please Enquire

Course Details

This is an intro class open to any sake enthusiasts and anyone who works in the industry. Please note that there is no exam for this course but you will receive a certificate and pin from the SSA. Those wishing to gain the two-day Certified Sake Sommelier course and exam can register even without having the introductory course.

  • Raleigh Branch

    1053 E Whitaker Mill Rd #115, Raleigh

Check out more Professional Culinary Arts courses in USA

Auguste Escoffier School of Culinary Arts Logo

Diploma In Culinary Arts

Learn foundational techniques and get a taste of the many roles inside the culinary industry with our diploma program. Chef educators can guide and support you through every stage of the program including classic cooking methods, world cuisine and more, we can help you to make a career out of cuisi...

by Auguste Escoffier School of Culinary Arts [Claim Listing ]
Just Simply Cuisine Logo

Cuisine

Cooking class menus change daily and feature ingredients that reflect the seasons and our moods. Menu items are decided upon the day of class once we see what’s most enticing at the markets.

by Just Simply Cuisine [Claim Listing ]
Cooking with Nicole Logo

Private Group Classes & Events

Nicole and her team will plan the perfect small group class for you in her home kitchen! We also host private events for groups of 15-25 people at Gourmage.

by Cooking with Nicole [Claim Listing ]
Atlanta Botanical Garden Logo

Perfecting Pie Fillings

In this class, we discuss recipes, techniques and practical tips for perfecting a variety of pie types including custards, fresh fruit and nuts.

by Atlanta Botanical Garden [Claim Listing ]
Arlington Community Learning Logo

Cooking Fundamentals

Learn the terms and techniques that can make your cookbooks user-friendly or help you build the confidence to cook without books. A good class for beginners, but also for any cook interested in the "hows and whys" that make a good cook a better one. We include recipes and techniques on cooking meat

by Arlington Community Learning [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy