This is an intro class open to any sake enthusiasts and anyone who works in the industry.
This is an intro class open to any sake enthusiasts and anyone who works in the industry. Please note that there is no exam for this course but you will receive a certificate and pin from the SSA. Those wishing to gain the two-day Certified Sake Sommelier course and exam can register even without having the introductory course.
North Carolina wine, sake & spirits school. Created by a passionate chef with an incredible love for food and wine. Proud to be an official WSET, Sake Sommelier and WSG provider in North Carolina.
Learn foundational techniques and get a taste of the many roles inside the culinary industry with our diploma program. Chef educators can guide and support you through every stage of the program including classic cooking methods, world cuisine and more, we can help you to make a career out of cuisi...
Cooking class menus change daily and feature ingredients that reflect the seasons and our moods. Menu items are decided upon the day of class once we see what’s most enticing at the markets.
Nicole and her team will plan the perfect small group class for you in her home kitchen! We also host private events for groups of 15-25 people at Gourmage.
In this class, we discuss recipes, techniques and practical tips for perfecting a variety of pie types including custards, fresh fruit and nuts.
Learn the terms and techniques that can make your cookbooks user-friendly or help you build the confidence to cook without books. A good class for beginners, but also for any cook interested in the "hows and whys" that make a good cook a better one. We include recipes and techniques on cooking meat
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