Our kid's classes start from ages 3-5 with Mommy/Daddy & Me to ages 5-7 learning important motor skills and expanding their palates with yummy treats.
DurationOur kid's classes start from ages 3-5 with Mommy/Daddy & Me to ages 5-7 learning important motor skills and expanding their palates with yummy treats.
At 8 years old, we start students off with knife skills and using a 7" Santoku knife. Skills and techniques expand throughout our summer camps, weekend classes, teen nights, and birthday parties.
We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step by step in our hands-on cooking classes.
From a six week culinary boot camp for beginners to meatless Mondays, taco Tuesdays, Wine Down Wednesdays where you can learn to cook with wine.
To Date Night on Fridays and our incredibly packed weekends of baking, kids and family classes, Saturday Night Social, and brunch, we have something for everyone.
Learning to bring your family together with nutritional meals can start at any age
Kids Cooking Class is offered by Culinary Underground. We are committed to furthering the art and craft of home cooking through engaging and educational hands-on classes. Mastering techniques, minimizing prep, and maximizing flavor are the focus of our classes
Connect, learn, and eat with Hipcooks Virtual Cooking Classes. We cook step-by-step and side-by-side for an interactive experience.
Give your teen or tween a memorable and valuable week of camp which will serve them throughout their entire life. From knife skills to baking 101, this camp will cover a different cuisine each day (Italian/Greek, Latin-American, Asian, French, etc.) while we learn essential skills.
During our 4-day specialty themed camps, your child will learn a variety of culinary skills and will create a total of 10-12 delicious recipes. They will also get to nurture their artistic side while making 1-2 crafts.
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