Over the week, kids will gain knowledge of stovetop and oven cooking methods, knife skills and sauces, the science of baking, classic techniques, and kitchen chemistry which is sure to lead to more confidence in the kitchen and a long love of cooking.
Put kids in charge of the kitchen with this 5-day culinary-skills camp where young cooks master the fundamentals of cooking. Over the week, kids will gain knowledge of stovetop and oven cooking methods, knife skills and sauces, the science of baking, classic techniques, and kitchen chemistry which is sure to lead to more confidence in the kitchen and a long love of cooking.
Menu
Day 1: Knife Skills and Sauces - Chop Salad with Basil Vinaigrette, Pasta with Bechamel Cheese Sauce
Day 2: Kitchen Chemistry - Buttermilk Biscuits with Cheese and Ham (optional), Vanilla Bean Souffle, Raspberry Sauce
Day 3: Saute, Grill and Roast - Chicken Piccata, Grilled Veggie Skewers, Shortcakes with Roasted Strawberries
Day 4: Pasta From Scratch - Handmade Pasta with two Sauces, Fresh Tomato and Basil Pesto
Day 5: Bake Shop - Summer Berry Hand Pies, Lemon Cupcakes with Berry Whipped Cream
PCC began as a food-buying club of 15 Seattle families in 1953. Since then, our priorities haven’t changed. Our mission is to ensure that good food nourishes the communities we serve while cultivating vibrant, local, organic food systems. In everything, we strive to inspire and advance the health and well-being of people, their communities and our planet.
We embrace stewardship, act with integrity and take action because we care. We’re dedicated to preserving local farmland and we foster high standards by partnering with Northwest producers, farmers, ranchers and makers.
Our passion is for great food and cooking, from our locally sourced produce to our in-store kitchens where original recipes are prepared fresh daily using seasonal ingredients. Because when you love a community, you feed it well.
Seasoned home chefs and newfound food lovers alike will leave our online and in-person cooking classes with more than just recipes. Experience cultures through the dishes and stories of our instructors and discover a world of techniques along the way.
See what’s cooking in our classrooms, from demonstrations to cook-along sessions.
We teach kids, teens & families how to use fresh + in-season ingredients to create delicious meals at home (NYC & beyond)
This fun and interactive baking class will give you a hands-on introduction to the art of cookie baking tips, techniques, and recipes that will allow you to create delicious gourmet goodies. We'll cover the basics of ingredients, measurements, temperatures and equipment.
Unleash your child’s inner chef and fuel their culinary passion at an early age! In this fun-focused series, kids will learn kitchen basics, techniques and safety while building confidence, growing community and learning more about food culture and healthy eating.
Oh my! We can smell the Italian love already! Join us for this amazing Italian food class as we reinvent two favorite recipes: Three Cheese Manicotti and Fragola Pazzo. What a delectable meal! Bon Appetit!
Kids Cooking class is offered by Angies Secret Garden Personal Chef Service. Chef Angie enjoys one-on-one and/or group teaching sessions in the comfort of your kitchen. She will help you master new and healthy ingredients while creating dishes with maximum flavor. These sessions can be designed wit
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