Learn how to make 4 servings of 4 dishes in just 90 minutes - that INCLUDES doing the prep & all the cooking!
DurationDo you have a little more time? We make a LOT more food during these classes!
Meal Prep:
Learn how to make 4 servings of 4 dishes in just 90 minutes - that INCLUDES doing the prep & all the cooking!
Note:
We use ALL kinds of food in these classes. Lessons may call for items that include common allergens such as Dairy, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, and Soy. If a participant has dietary restrictions, please contact Chef JoAnna and she may be able to suggest ways to adapt the recipe, typically by substitution, or omission of the allergen. (Requires at least 48 hours' notice.) Not all recipes can be adapted.
Chef JoAnna does not have the ability to ensure that the items purchased will be completely free of allergens. It's up to each participant to ensure that products consumed are allergen-free, as they can always confirm with Chef JoAnna, and read any packaging at any time.
Chef JoAnna offers several exciting, fun, and educational Team Building options to meet your specific needs. SENSEational Team Building builds communication skills with thoughtfully-planned activities.
Each session is customized to your audience, to be unique, perfect, memorable ..and FUN! You have just discovered the perfect event for your business group!
LCSH, is able to provide unique and rewarding experiences, with kitchens at all of our locations. Our children work on their fine motor skills as they learn to measure, pour, blend, add and mix.
We love teaching cooking classes for kids! We can do both sweet and savory classes for ages 4-14. Private group classes only.
Children’s classes are fun, hand-on classes where little chefs learn, create, eat and have lots of fun. Children will be coached by an Instructor and will work in teams to make each menu item.
Join us this fall for a hands-on cooking class! Classes focus on techniques and ingredients to prepare favorite recipes.
Join this engaging kids cooking camp and travel around the world experiencing the best pastries from various countries. We will learn about five international regions known for their love of delicious sweets and why these chosen flavors make each region unique.
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