Kids Cooking class is offered by Cook. COOK celebrates the craft of cooking, drinking and gathering at the table. Programming ranges from intimate, demonstration-style dinners led by A-list chefs and restaurateurs to knife and butchering skills.
DurationKids Cooking class is offered by Cook. COOK celebrates the craft of cooking, drinking and gathering at the table. Programming ranges from intimate, demonstration-style dinners led by A-list chefs and restaurateurs to knife and butchering skills, a cookbook author series, mixology classes, an “Open Stove” competition night, kids classes, pastry and much more.
The COOK space has been transformed into a wine haven, offering a thoughtful selection of wines not available in Pennsylvania’s state stores. Just as with COOK’s class lineup, CORK is a destination for everyone, whether you’re looking to pick up a well-priced table wine on a weeknight or a splurge-y sparkling to toast a special occasion. Plus, for the cocktail lover, CORK now offers a seasonally rotating line of cocktails to go!
The ACE Pre-Teen/Teen Summer Cooking and Baking Program includes 5 in-class sessions. An apron will be provided to students. A Certificate of Completion is awarded to those who complete all 5-day segment requirements and pass the final project.
Ready to taco 'bout a fun and delicious activity for the whole family? Join our Parents & Kids Cooking Class and let's spice up your culinary skills with some mouth-watering tacos and more! It's a fiesta of flavors and quality time, so grab your aprons and let's get cooking!
We are so excited to announced that the Teen Chef Experience is ready to Rock N Roll!
At Vetri we believe no chef is too young to start learning important skills and using their creativity to prepare a nutritious meal. For this very special class, we are inviting younger chefs (children in grades 3 to 5) to our Vetri Cucina kitchen to experience an incredible morning of cooking
A fun after-school cooking class where kids and teens learn essential cooking techniques and work alongside their peers to gain and develop new culinary skills.
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