Come and learn new skills, make delicious food and have great fun in this holiday class that is available to all ages.
Mums, Dads, Carers, Aunties, Uncles and Grandparents are very welcome to attend with those mini chefs under 10 years old whilst those budding chefs over 10 can join the class on their own or with friends. Enjoy working and cooking together to create some exciting new dishes that everyone will enjoy and easily be able to recreate at home.
Typical areas covered:
Pippin’s Cookery School was founded by Caroline Jones and her desire to pass on her enthusiasm and knowledge to others. Caroline trained at the prestigious Leiths School of Food and Wine gaining her Professional Chefs Diploma in 2001. From this, she began her career in Food working both as a private chef and in catering both in the UK as well as in Australia. In 2003 Caroline returned to Leiths as a Lecturer and Class Teacher training those people searching for a career within the Food Sector. Caroline has now set up her own cookery school based on all her professional experience both within the industry and within teaching. Her relaxed and informal manner of passing on her knowledge will leave those attending a course not only with newly developed skills but also with a newfound confidence.
Children's Cookery Class course is offered by Blackfriars Restaurant School.
Our pre-school classes are designed with our littlest chefs in mind. We offer both face to face classes as well as online cooking classes too. With a little helping hand from you, each week we make recipes which encourage children to get stuck in! We provide everything you will need so you can just
Our kids classes aim to engage and inspire kids from 8 through to 17. Although we do love sweet things, our main aim with our future foodies is to cook and enjoy delicious and nutritious dishes to take home to friends and family.
The classes provide a lovely bonding sessions for parent and children as they cook together. Â Safe techniques are demonstrated to help children learn cooking skills such as peeling, grating and snipping. Children are encouraged to smell and taste the ingredients throughout the class which can ofte...
Courses are fun as well as educational, with children producing their very own masterpieces in each session. From delicious apple crumble to scrumptious scones…your child could easily become the next Master Chef!
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