Come and learn new skills, make delicious food and have great fun in this holiday class that is available to all ages.
DurationMums, Dads, Carers, Aunties, Uncles and Grandparents are very welcome to attend with those mini chefs under 10 years old whilst those budding chefs over 10 can join the class on their own or with friends. Enjoy working and cooking together to create some exciting new dishes that everyone will enjoy and easily be able to recreate at home.
Typical areas covered:
Pippin’s Cookery School was founded by Caroline Jones and her desire to pass on her enthusiasm and knowledge to others. Caroline trained at the prestigious Leiths School of Food and Wine gaining her Professional Chefs Diploma in 2001. From this, she began her career in Food working both as a private chef and in catering both in the UK as well as in Australia. In 2003 Caroline returned to Leiths as a Lecturer and Class Teacher training those people searching for a career within the Food Sector. Caroline has now set up her own cookery school based on all her professional experience both within the industry and within teaching. Her relaxed and informal manner of passing on her knowledge will leave those attending a course not only with newly developed skills but also with a newfound confidence.
Perfect for aspiring chefs aged 4-10, this class will focus on bakery and will change with the seasons.
Our pre-school classes are designed with our littlest chefs in mind. We offer both face to face classes as well as online cooking classes too. With a little helping hand from you, each week we make recipes which encourage children to get stuck in!
Kids and teen classes offer a safe, fun space to develop key life skills. Our classes educate around the importance of using local produce and cooking from scratch
Looking for an unusual and fabulously fun birthday party idea? Our Children’s Chocolate Party lets everyone get stuck into our high quality chocolate and experience the magic of creating their very own decorated delights.
Courses are fun as well as educational, with children producing their very own masterpieces in each session. From delicious apple crumble to scrumptious scones…your child could easily become the next Master Chef!
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