Children make a Christmas cake house with a little help from a parent, plus some savoury and sweet baking treats.
Children make a Christmas cake house with a little help from a parent, plus some savoury and sweet baking treats.
Victoria O’Neill gave up being a librarian when she discovered she could cook for a living. After training at the Cordon Bleu in London she has cooked professionally all over Britain, Italy, America, and back in her native Australia where in 1982 she started Cooking with Class in Sydney.
Moving to London in 2013, after many years in Oxford and Hereford, it’s here in her own kitchen, that Victoria teaches students to cook and improve their culinary skills.
We'll be kneading dough and turning it into pizzas, whizzing up some punchy pesto and baking some Italian lemon cookies
Creative Chocolate Fun for Mini Chocolatiers
Since the launch of My Little Chef at Home, children as young as 5 years old are learning invaluable life skills around numeracy, literacy and dexterity while they read recipes, measure ingredients, bake and prepare healthy & nutritious meals.
Our classes are very hands-on with everyone making their own dish from scratch and creating something to be proud of! Everything is provided at our classes, so children can simply come along and get cooking.
Our 2 day Teen Cookery Toolbox is a hands-on, fun-filled, practical cookery course for young foodies aged 12-17.
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