Care for a knife, different cutting techniques, and then you will try out these new skills on vegetables
Our knife Master, Dave will teach us how to:
Care for a knife, different cutting techniques, and then you will try out these new skills on vegetables.
You will make a delicious bruschetta with all those veggies.
The Cauldron Kitchen is about community. The cauldron is a symbol for the village cauldron where the villagers come to make food together, each bringing their own skills, tastes, and innovation.
At The Cauldron Kitchen, we aim to provide a space for food ideas to grow and mature. We want to help grow a sustainable food culture in Ottawa, by providing the space for food starts-ups, established food businesses, and private citizens to create and prepare delicious food.
The Cauldron Kitchen Inc., is a partnership between David and Dave. David is an energy engineer with a keen sense of opportunity, while Dave is a seasoned food veteran, and co-owner of a successful craft butcher shop and delicatessen, The Piggy Market.
Together, they cooked up this concept and plowed ahead to build this shared commercial kitchen business. Their passion lies with the desire to see good food on the table and on the street. It is their wish to see The Cauldron Kitchen bubble into a thriving food community. Come join us and stir a while at The Cauldron.
Successful cooking depends on building a foundation of good skills and what better way to begin than with “How to Use Your Knives 101?? We will start with basic chopping and move on to julienne, chiffonade and brunoise – to name a few! This is not just a how-to class; we will also be creating a...
We know the world of cooking is as wide and varied as you can imagine, so we aim to tailor our cooking lessons to you. That means you, and only you, will decide whether you want to learn how to perfect an omelette or sharpen up your knife skills.
In this all-important class, you will learn all about knife selection, maintenance, and usage. We’ll also discuss and practice proper knife care, knife handling and safety, and knife cuts.
You surely know how to use a chef’s knife, but do you know how to use in the best way possible a chef’s knife? There are many cutting techniques, techniques that can teach you the chef that hosts this class at the store that is located closest to your house.
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