You will learn a variety of cutting techniques, have lots of time to practice, and depart with the confidence to chop, dice and slice your way to more enjoyable meal preparation at home.
The fastest way to increase efficiency in the kitchen is by honing your knife skills (and, while you’re at it, hone the knife. We’ll show you how.
You will learn a variety of cutting techniques, have lots of time to practice, and depart with the confidence to chop, dice and slice your way to more enjoyable meal preparation at home.
At the end of class, we’ll share a hearty vegetarian main course salad made with the vegetables we have prepared together, along with a celebratory glass of wine, beer or non-alcoholic beverage to toast your new skills. You may also opt to take your salad to-go.
We have built The Civic Kitchen from the ground up to be the perfect place for home cooks to learn. Our space is open, airy, bright and welcoming. To your left when you walk in you’ll notice our cookbook library.
Which is a great resource for learning about different techniques, cuisines and styles. On your right is the large communal table where you and your fellow classmates will enjoy eating the meal you cooked together in class.
Basic knife skills, wok skills, Asian sauces, sushi rolling, perfect rice.
At the heart of all great culinary creations are tried-and-true techniques. Our chef instructor will guide you through foundational knife skills in a fun, hands-on environment.
This is the most important cooking class you’ll ever take! This class teaches our adults how to safely and efficiently use knives as a part of their cooking. Proper usage and technique and how to care for your knives are covered in this class while you practice cutting various ingredients.
Knife Sharpening Class is offered by Chef Eric's Private Dining for all ages and skill levels. Each class includes recipe printouts, generous tastings and, your choice of demonstration or hands-on format.
All menus will vary based on seasonality, ingredient availability, or chef's fancy. At this class, a light snack will be served.
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