1. Canada
  2. Cooking
  3. Knife Skills

Knife Skills Cooking Class with Chef Mara

by Cook Culture Claim Listing

In this class, you will learn the knife basics to ensure you can prepare and tackle nearly any type of food. This will include cuts like dicing and julienning, as well as the most efficient way to peel an onion and mince garlic, plus other tips and tricks.

$100

Contact the Institutes

Fill this form

Advertisement

Cook Culture Logo

img Duration

2 Hours

Course Details

Description

  • Using a sharp knife can be very intimidating. Learning how to properly hold and use a knife is the most important skill in the kitchen.
  • In this class, you will learn the knife basics to ensure you can prepare and tackle nearly any type of food. This will include cuts like dicing and julienning, as well as the most efficient way to peel an onion and mince garlic, plus other tips and tricks.
  • You will work with the instructor to slice, dice and chop all sorts of vegetables until you are confident.
  • You will use an array of Japanese knives.
  • You will also learn about knife storage, cleaning, and honing (daily maintenance) to ensure you are always having to sharpen your knives.

Everything we do at Cook Culture is to help you have more fun in the kitchen, eat better, be healthier, enjoy time with family, friends and food, and connect with the people who grow and make what you eat.

  • We’ll help you find the right kitchen equipment, improve your kitchen skills with Cooking Classes, taught by great chefs and instructors, and learn about fresh, seasonal foods and local producers.

 

View Detailed Profile

  • Vancouver Branch

    220 island Hwy West, Parksville, Vancouver

  • Victoria Branch

    1317 Blanshard St, Victoria

Check out more Knife Skills courses in Canada

Quay Experiences Logo

Knife Skills And The Art Of Sharpening With Knife Master Doug Chang

The preparing of many cuisines is enhanced solely by a very sharp knife, bring along your favourite and learn how to use and to sharpen .

by Quay Experiences
read more course details
Vans Blacksmithing Logo

Knife Forging Basics

In this course you will learn how to forge a 9" knife to completion from raw bar stock. Learn all the steps in basic knife forging from general shaping to heat treating grinding and finishing.

by Vans Blacksmithing [Claim Listing ]
read more course details
Nella Cucina Logo

A Cut Above the Rest- Knife Skills Class

Learn the importance of a good knife and the skills to the right cuts.

by Nella Cucina [Claim Listing ]
  • Price
  • Start Date
  • Duration
read more course details
Nanaimo Community Kitchens Society Logo

Let’s Eat! Kids Cooking Classes

During three in person classes, kids learn different cooking techniques, knife skills and flavour combos.

by Nanaimo Community Kitchens Society [Claim Listing ]
read more course details
C'est Bon Cooking Logo

Knife Skills – Fish

Learn how to efficiently maximize the purchase of a whole fish. You’ll receive coaching and tips & tricks for a gateway recipe that will launch a multitude of possibilities for meals and menus. Tips on butchering, portioning, and cooking the different parts.

by C'est Bon Cooking [Claim Listing ]
read more course details
Show Me All Similar Courses

About Coursetakers.com

Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.

  • Instagram
  • Facebook
  • Twitter

Courses

Quick Links

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy

Ask Us?