Successful cooking depends on building a foundation of good skills and what better way to begin than with “How to Use Your Knives 101?? We will start with basic chopping and move on to julienne, chiffonade and brunoise – to name a few! This is not just a how-to class; we will also be creating a whol
Successful Cooking Depends On Building A Foundation Of Good Skills And What Better Way To Begin Than With “How To Use Your Knives 101″?
Schoolhaus is a unique night out for individuals, couples, or groups of friends.
Whether you’re looking to learn some brand new kitchen skills to amp up your cuisine prowess, or looking to spend a special night with your special someone, Schoolhaus has something for you!
With brand new classes released every month, there is bound to be something for everyone ages 8 – 99 and beyond.
This class focuses on understanding the use of knives in the kitchen as well as keeping them sharp. You will learn to properly dice, chop and slice in an array of different styles for different functions and great eye appeal and learn about fish filleting as well as slicing other proteins
With practice, you will be cutting and chopping like a pro!
Our Knife Skills Workshop course helps you build your confidence with knives and become safe, comfortable and efficient using them
Follow along with me as I teach you the importance of technique and the various cuts professional chefs use. We will make a healthy and delicious chow mein
Knowing how to choose, use and care for knives is one of the most essential parts of any cook’s skill set
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