This Knife-skills class will teach you about the range of knives available, what they should be used for and how to handle and maintain them. You will learn how to chop, slice and dice to save time and perfect your julienne, baton and chiffonade skills.
Are you a keen cook and want to improve your knife skills? Or simply want to know how to chop an onion like a pro? Join our half day Knife Skills Class.
Cooking can become a chore if the preparation of the ingredients takes too much time and this is often the most time consuming part of cooking a meal. Having good knife skills will make light work of prepping food and reduce your cooking time considerably.
Furthermore, as you become a dab hand with your food prep you will enjoy cooking and become so much more confident in the kitchen. People with good knife skills are also more likely to try new dishes – and experiment in the kitchen.
This Knife-skills class will teach you about the range of knives available, what they should be used for and how to handle and maintain them. You will learn how to chop, slice and dice to save time and perfect your julienne, baton and chiffonade skills.
In this masterclass you will learn how to:
The 3 hour Masterclass with provide you with new skills, recipes and as always plenty of hits and tips to keep you skilled in the kitchen. Become the kitchen pro and join us for your next class.
The Cooking Academy teaches people how to prepare and cook food from around the world in a professional, enthusiastic, creative and enjoyable way.
We are unique in our approach to cookery by putting ingredients and their beneficial health properties at the heart of everything we teach.
We run a wide range of publicly available classes, social events for families and groups of friends. We also have an extensive corporate client base for whom we provide team-building events as well as corporate entertainment & hospitality events.
Fibre Crafts classes are offered by Fabrications for all skill level. At Fabrications we offer a comprehensive range of textile based classes to help you start or progress your creative journey.
This half-day class will allow you to hone your skills and learn new ones, as well as understand the principles of good cooking.
In this class, our chefs will kick off the day by explaining how to buy, sharpen, and maintain the essential knives any home kitchen needs. You’ll then move onto deconstructing a whole free-range chicken, before using the cuts to prepare two delicious dishes
In our signature cook school class, we'll teach you everything you need to know about how to use a knife safely and effectively—a skill that will transform the way you prepare food.
Knife skills are life skills of the kitchen. Learn to chop, julienne, segment, chiffonard and more, like a pro.
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