3 hour hands-on workshop and demonstrations covering everything you need to know to make all the dishes above. Unlimited Tea for the thirsty Korean chefs, Other drinks available from the bar A delicious Korean Dinner afterwards where you can enjoy your own creations!
Whats included:
3 hour hands-on workshop and demonstrations covering everything you need to know to make all the dishes above. Unlimited Tea for the thirsty Korean chefs, Other drinks available from the bar A delicious Korean Dinner afterwards where you can enjoy your own creations!
Class Notes and recipes sent to you afterwards via Email showing you all the recipes covered in the class
A list of recommended products that have been used in the class and are readily available in a good Korean/oriental supermarket. Plan a Korean Dinner Party?
Impress your guests with beautiful Korean Dishes. Join us and find out how!
Once you have mastered making the above dishes why not throw a party and invite friends to admire your creations?
We are happy to cater for dietary requirements for this class.
For this class we can cater for Gluten Free, Vegetarian, Vegan, Dairy Free or additional combos. Includes 3 hour workshop with your delicious meal and ice cream at the end.
London Cookery School run Dim Sum Classes, Sushi Classes, Korean Cookery Classes, Vietnamese Cookery Classes, Turkish Pide Making Classes in London.
London Cookery School run Dim Sum Classes, Sushi Classes, and Colombian Street Food Classes in London.
The delicious combination of spicy, sweet, tangy and sour has enchanted many to try this versatile and unique cuisine at home.
Whether you love Korean food as much as we do or you’re wanting to try something new, then this is the class for you! We are going to take you on a 3 course culinary journey, showing you how to prepare and cook some delicious Korean dishes.
Grilled meats and shrimp, spice and bold flavours, Belfast Cookery School’s Korean BBQ class has it all! Learn about marinades, how to hack Kimchi, and make BBQ Sauce from scratch!
In this class, we will chat ingredients and flavours uniquely Korean and create some sushi. You will leave with confidence, armed with tips and an understanding to balance these flavours and the art of using a sushi mat.
Join us at Leiths for an evening dedicated purely to pickling; learn to make your own flavoursome pickles, which can live patiently in your cupboard for months, ready to add some punch to any meal.
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