Join Us for Korean Cuisine
About Kamloops Immigrant Services
Based On Your Goals A Settlement Staff Member May Provide:
The class will be about Jaeyuk-bokkeum(Stir-fried Spicy Pork), led by Chef Sunna Na.
Learn how to make these mouth watering iconic ribs based on time honoured traditional Korean cooking methods.
Menu: Korean Corn Cheese with Taro Chips Banchan- Sweet Beans, Kimchi, Fish Cakes Shrimp Dumpling Soup with Sliced Egg, Enoki & Gochugaru Oil Soy Braised Monkfish & Daikon Bibimbap with Seasoned Sprouts, Cucumber + Sesame Spinach Sweet Glutinous ...
Join us this hands-on cooking class and learn how to make authentic Korean favourites like LA Galbi, Vegetable Japchae and Kimchijeon with Dipping Sauce
In this workshop, expect to learn how to make use of soy and gochujang (Korean pepper paste) into your everyday cooking.
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