Learn To Cook Italian

by La Locanda of Gisburn Claim Listing

An immersive experience for individuals or small groups to make fresh Italian pastas, breads or risotto in a state-of-the-art restaurant kitchen.

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La Locanda of Gisburn Logo

img Duration

4 Hours

Course Details

What's Included

Your private lesson includes:

  • ­Coffee or tea on arrival

  • ­2-hour cookery lesson, where you can choose to make Pasta, Bread, or Risotto

  • All your fresh, pure Italian ingredients

  • ­Cooking equipment in a state-of-the-art restaurant kitchen

  • ­Tips and tricks on the art of Italian cooking

  • ­A light lunch with a glass of wine or a soft drink

  • A ­La Locanda apron and recipe cards to take home.

Choose to create and cook:

  • ­A variety of fresh pasta (e.g. filled ravioli, gnocchetti, tagliatelle)
  • A variety of Italian breads (including Focaccia)
  • Risotto alla Milanese with Tuscan sausage or with seafood
  • Preston Branch

    Main Street, Clitheroe, Preston

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