Our Mediterranean Table cookery class takes you on a whistle stop tour to some of the best dishes that the region has to offer. Focusing on flavour, seasonality and top-quality ingredients, our tutor will introduce you to a range of delicious, well balanced, and healthy recipes from across the Med.
The Mediterranean diet has long been considered by many health institutes, worldwide as amongst the most healthy way of eating, being rich in vegetables, fruits, nuts, pulses, fish and good oils. The cuisine of the Mediterranean is as diverse as the countries that lie along its basin- from Albania to Turkey.
Our Mediterranean Table cookery class takes you on a whistle stop tour to some of the best dishes that the region has to offer. Focusing on flavour, seasonality and top-quality ingredients, our tutor will introduce you to a range of delicious, well balanced, and healthy recipes from across the Med.
Starting with the classic cuisine of France we will move on to tempt your taste buds with the varied flavours of Greece, Italy, Spain and Turkey.
Traverse these sun-drenched climes from the comfort of our beautiful kitchen along with convivial company and the expert guidance of our chefs. For anyone who wants to eat both healthy and delicious food this is a trip not to be missed!
You’ll learn to create a range of dishes such as:
Following a Mediterranean diet offers a wide range of health benefits such as:
The Cooking Academy teaches people how to prepare and cook food from around the world in a professional, enthusiastic, creative and enjoyable way.
We are unique in our approach to cookery by putting ingredients and their beneficial health properties at the heart of everything we teach.
We run a wide range of publicly available classes, social events for families and groups of friends. We also have an extensive corporate client base for whom we provide team-building events as well as corporate entertainment & hospitality events.
Put down the takeaway menu and spend your Friday nights cooking curries inspired by different cuisines from all around the world. Our Curry Club will show you how to make your own spice blends and curry pastes and will ensure your homemade curries will be delicious every time!
This 1-day course is an introduction to authentic Peruvian cuisine. Our chef will teach you the exciting flavours of popular Peruvian dishes through a refined culinary lens.
Covering a variety of cultures and countries, this course teaches many skills over the course of the day as you make plates from many places.The Mediterranean diet is rich in vegetables, fruits, nuts, pulses, fish and good oils, it is often considered the most healthy way of eating.
Our organic Mediterranean brunch will blow your mind! We will make our spinach and feta layered pie from scratch. You will also learn how to make seeded sourdough bagels and tiramisu crepe cake.
In this class you will use a fabulous collection of seasonal ingredients and draw on inspiration of classic dishes from a Mediterranean Kitchen.
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