Create Baklava made with pecans and maple syrup or an almond orange cake. Fresh herbs & pure flavours are key to this cuisine.
DurationTabbouleh To Stuffed Grape Leaves To Armenian Pilaf
Welcome
We’ll start with Mini Holiday Cheese Balls with Balsamic Drizzle; Mediterranean Cucumber Boats; Baked Brie with Maple and Spiced Pecans; and finally, Bacon Wrapped Dates.
Discover the Mediterranean’s culinary secrets as we guide you through the process of making Dolma. From selecting the finest grape leaves to mastering the art of flavorful stuffing, you’ll leave with newfound expertise.
Join us for a mouthwatering class that evokes the feeling of fresh sea air and warmer climes as we explore Mediterranean cuisine and the cultures that influence its flavours.
Come and enjoy a trip around the Mediterranean!
This delightful class features classic Mediterranean foods of the season.
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