With a focus on Jordanian and Lebanese Cuisine, join Chef Hala as she brings you a piece of her heritage and culture.
With a focus on Jordanian and Lebanese Cuisine, join Chef Hala as she brings you a piece of her heritage and culture:
Baba ghanousha
Shawerma
Lebanese tabouleh
Home made pita bread
Over the past decade, Palate Sensations Culinary School has helped countless home gourmands realise their dreams of becoming proficient cooks and professional chefs improve their culinary and baking skills. We have trained thousands of budding chefs and professional chefs, providing them the ability to delight their family, friends and clients through their biggest passion; cooking and baking.
A highly sought after and leading training centre in Singapore, we offer hands on cooking and baking classes for adults and children catering to all abilities and levels, studio rental facilities, corporate team building activities, private parties (birthdays, hen’s parties etc) and consulting services for businesses seeking proven expertise in the F&B industry.
Join Chef Shalu for a journey to the Middle East where you will learn exotic dishes that will jazz up any meal.
Inspired by the beauty of Indonesian Batik, this modern take on Batik Painting on Jelly Pudding workshop is a 3-hour hands-on session whereby you get to learn how to paint your own batik design. Come join Chef Clarielle for this therapeutic edible art workshop!
Take your culinary skills to the next level. Learn in-depth technical culinary skillsets to accomplish your master cuisine.
No one says you’re ever too young to start the culinary and baking journey. Unleash your child’s creativity and equip them with beginner techniques, recipes and skills with Creative Culinaire.
From the royal kitchens of the Moghul Emporers to your own
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