If you want to be a healthy vegan or vegetarian, or for that matter a healthy omnivore, I'm convinced that these should be a part of your regular diet. We'll also include a salad and perhaps a dessert too.
DurationIf you want to be a healthy vegan or vegetarian, or for that matter a healthy omnivore, I'm convinced that these should be a part of your regular diet. We'll also include a salad and perhaps a dessert too.
I'm including recipes that for both cultivated and foraged mushrooms. See if you won't become a fan too!
Diane LaVonne fashioned Diane's Market Kitchen by combining her passion for food and wine, her talent for teaching and creating a comfortable, inviting environment, and her commitment to balancing those for a life of health and well being.
We wind our way through NYC’s most famous Greenmarket, identifying the various local vegetables and fruits, learn how to pick them, then return to Abigail’s Kitchen and learn how to cook it all! The seasonal menu—to be determined on the day—is largely vegetarian.
In this hands-on class with Chef Megan, you will experience vegan gastronomy as you learn how to combine whole foods and fresh ingredients to create delicious and gratifying meals to keep your vegan lifestyle on course.
Vegan Cooking class is offered by North County Cooking Classes. Specialty classes taught by chefs trained in Cake decorating, Vegan cooking and from Home Chefs with culturally diverse cooking backgrounds.
Plant-Based Cooking class is offered by Sweet Vegan Bakes. We believe in the value of homemade, crafted, quality baked goods. Not only do they warm the home, but our Sweet Vegan treats  will definitely warm the heart.Â
Vegan Cooking class is offered by Ohm Woke Meals. To be honest, Chef Sheena SheWins cooking classes are so much fun! Enhance your culinary skills, UNlearn to RElearn your relationship with food, gain knowledge with food making, presentation, and appreciation of seasonal cooking.
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