Clients often ask me what my favourite class dishes are, and what I cook up for the family or for guests when we entertain. So here’s a class of some of my Favourite class recipes, from various cooking passions, that I find myself always going back to because they’re fresh, simple to prepare, and im
DurationLearn to prepare some of my favourite dishes, taken from various classes, that I serve up for family and friends.
Clients often ask me what my favourite class dishes are, and what I cook up for the family or for guests when we entertain.
So here’s a class of some of my Favourite class recipes, from various cooking passions, that I find myself always going back to because they’re fresh, simple to prepare, and impressive. This class is a little unique in that we’ll be presenting not one but TWO of my favourite desserts…I just couldn’t decide!
Urban Provider's - Cooking Passions Cooking School offers participants over 30 different cooking classes, where they can come along and learn to prepare easy and impressive recipes. As well as cooking classes, Nico & Belinda escort "Small Group" Cuisine & Culture tours around the world including Italy, Spain, France, Vietnam, Japan, Bali, Tasmania, Margaret River, Thailand & Laos.
Academia’s cooking school of Hospitality delivers fully approved and accredited commercial cookery courses in both Melbourne and Brisbane.
This certificate course will develop core skills across both bread making and cake and pastry competencies. You'll be prepared for a broad range of baking career options, from specialty catering to retail baking and cake decorating.
You will be guided by an expert to decorate two cakes. A classic drip cake, where you will make and apply buttercream, ganache, and add your own design to complete it. You will learn to make mirror glaze and use it on your second creation of the day.
We will prepare and bake three different flavours such as Red Velvet, Chocolate Mud and Lemon then the frostings for them. Decorations will include chocolate piping and moulding, gum paste flowers and cut-out flowers.
Join Rosa Matto and friends for this demonstration Christmas baking session. Christmas is always a special time in an Italian kitchen. Representing different traditions we will have struffoli, peach cakes, zeppole among other savoury and sweet recipes from different regions.
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