Orecchiette masterclass with fresh tomatoes sauce and burrata cheese
Orecchiette masterclass with fresh tomatoes sauce and burrata cheese
Liverpool's first Italian Deli, Wine Bar and Cooking School offering some of the most healthy and organic Italian produce that the city has to offer, A Tavola brings a taste of Italy to Liverpool.
I believe that hands-on cooking classes are the best way to learn new skills in the kitchen. I know how much the British public love watching cookery programmes and reading food magazines but I’m also aware that many are daunted at the prospect of having a go themselves
Ravioli masterclass filled with ricotta cheese and butter and sage sauce
Treat your little angels to our lovely kid’s class.
During the course to become a pizza-chef, you'll learn to make a good dough, to make the balls, to use the oven, what about the rise and maturation, how to manipulate the balls, season the disk of pizza and optimum cooking. During the course to become a pizza-chef, you'll learn to make a good dou...
Are you looking for new and exciting recipes for your next Christmas celebration? Do you love the welcoming and rich flavours of Italy?
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