In this class, guests will taste through the Brooklyn Kitchen pantry, coming to understand and curate their own palates. Simple preparations come together to offer a wide array of flavor combinations.
In this class, guests will taste through the Brooklyn Kitchen pantry, coming to understand and curate their own palates. Simple preparations come together to offer a wide array of flavor combinations.
Techniques:
At the Brooklyn Kitchen, you'll learn to cook like a grown-up, from a grown up; with years of real working kitchen experiences. We're all here to do our best to make things better.
Learn to make the incomparable Zuni Roast Chicken (served over quinoa in in a preparation we repeatedly hear described as "the first quinoa dish I've every enjoyed"), make a "portable salad" perfect as warmer weather bring entertaining outside and an excellent prep for Spring's asparagus!
This class provides a relaxed and inviting environment for Junior Chefs to gain confidence in the kitchen
These classes are a hybrid of our techniques classes and party format. The class begins with some prep work followed by our chef leading the group through the recipes while leaving a little room for some laughs and socializing along the way. Get ready for a great time in our cozy kitchen! Â
One of the treasures of Seattle and the Northwest, Pike Place Market is a trove of merchandise and vendors, many of whom have long and illustrious histories at the Market.
Interested in private cooking classes? At Blue Bamboo, we offer private cooking classes to groups of ten or more.
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