Abundant with olives, seafood, and spice, Spain is a culinary destination not to be missed! If you can’t board a plane, fly down to The Foodie School to revel in the flavors of España and learn how to recreate the flavors for your friends and family at home!
DurationAbundant with olives, seafood, and spice, Spain is a culinary destination not to be missed! If you can’t board a plane, fly down to The Foodie School to revel in the flavors of España and learn how to recreate the flavors for your friends and family at home!
Menu: Warm Dates with Manchego and Prosciutto; Citrus Olive Salad; Seafood, Chicken and Chorizo Paella; and Orange Zest Churros with Spicy Chocolate Sauce.
The Foodie School offers the unique experience of creating your favorite dishes while having fun with friends, family, or loved ones.
Tapas (Spanish for small bites) are quite possibly the easiest thing to eat! Who doesn’t want to feel like they’re sitting in a little Spanish tapas bar, enjoying the sunshine with a glass of sangria?
Keep your leftovers in the fridge and join the Hot Stove Team for a fabulous Paella Party! We will teach you the ins and outs of the classic Spanish dish!
This is one of the most popular dishes from Spanish cuisine and considered their national dish. Perfect for a crowd or just two, this dish is extremely addaptiable.
Learn the history and origins of some of the most commonly used Spanish ingredients, as you learn how to prepare a variety of tapas dishes including: Piquillo pepper stuffed with tuna, Citrus-marinated olives, Marcona almonds with rosemary & sea salt, Deviled dates, and more!
Paella Making Cooking Classes is offered by Toscana Market. Toscana Market's cooking classes are an experience that is not to be missed! Our head chef Daniele will instruct you on how to make classic dishes that you can recreate at home.
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