Our Seafood cooking course is a true and passionate approach to cooking seafood from the Adriatic coast, Sicily and Naples where I truly had the pleasure of working in some delightful restaurants. All our seafood is fresh and responsibly sourced by our local fishmongers.
This course is dedicated to those of you with a fine palate and that truly love seafood!
Our Seafood cooking course is a true and passionate approach to cooking seafood from the Adriatic coast, Sicily and Naples where I truly had the pleasure of working in some delightful restaurants. All our seafood is fresh and responsibly sourced by our local fishmongers.
For example:
Octopus with a ginger sauce (Starter)
Fresh Seafood Pasta Ravioli (Starter)
The Fine Art of making Seafood Risotto
Antique Bake – Seabass or Seabream
Finishing with an Italian Dessert
Seasonal menu may change
Over the years I have worked in some of Italy’s finest kitchens, Michelin and Traditional, learning my trade and refining my skills. Italy became my home and with that I carry on recipe that have been in the Tazzioli family for generations. Now I would like to share this with you in my Hoylake kitchen.
The pizza course I offer to customers throughout London and throughout the surrounding areas, is held at Yard Sale Pizza, where I am also a Chef. When you participate in the pizza course you will learn everything you need to know about pizzas and will be taught how to cook them in a traditional woo...
Join Angela for day of classic seasonal Italian cooking and create a fabulous feast to take home and share with friends or family.
The children cook around the table with me explaining what to do and everyone cooking along. I ask that a parent or carer stays for the session and can get involved if they want to- but the cooks generally enjoy getting stuck in whilst the adults chat! Each session starts with everyone cooking toge...
On this course we’ll delve into what it takes to make quality Italian bread and while we’re at it we’ll go in depth on how to create Italian restaurant quality pizza In your own home.
Join us at Waterman House Cookery School for a workshop in pasta.
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