This Italian Pasta and Breadmaking Course is ideal for complete beginners as well as anyone wanting to refine their pasta and breadmaking techniques.
DurationJoin our expert bread and pasta maker, Steph Clubb on a fascinating "journey" around Italy.
On this full-day "hands-on" pasta and Italian Breadmaking course you will work alongside Steph to make the following: ?
All the fresh pasta and Italian bread you make on the day is yours to take home and share with family and friends and at the end of the course, you will have the confidence to continue your pasta and bread-making "journey" at home!??
This pasta and Italian bread-making course includes refreshments and an informal light lunch.??
All ingredients, equipment, and recipes are provided by Hartingtons.?
Hartingtons is all about love of fabulous cookery courses and baking courses.
A love of great food and drink courses and a love of the beautiful landscape of the peak district.
Hartingtons was set up at the end of 2010 by julie and chris to educate, bemuse, inform and amuse people with an interest in food. It’s production, consumption and the general enjoyment it provides when shared with friends.
Fritto ran a six week cooking course for young people in Garston, in collaboration with Employability Solutions and Youth Point.
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