Penang’s Cultural Culinary Delights

by Cooking With Alou Claim Listing

Penang is Asia’s food haven, with a distinct blend of three cultural flavours, Malay, Chinese, and Indian. While visiting Penang, let Alou Brandon introduce you to our markets, experience the unique food and learn how to prepare some of our local delights.

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Course Details

Penang is Asia’s food haven, with a distinct blend of three cultural flavours, Malay, Chinese, and Indian. While visiting Penang, let Alou Brandon introduce you to our markets, experience the unique food and learn how to prepare some of our local delights.

Alou will take you by the hand and introduce you to the exciting yet sometimes intimidating produce and spices that make Penang unique. She will have you taste first hand the exciting tropical flavours of this region as in the exotic and often misunderstood durian* to the much-loved chee cheong fun.

After your market experience, you will return to Alou’s private air-conditioned kitchen and learn to cook a local Penang favourite.  

  • George Town Branch

    516 i, Jalan C M Hashim, George Town

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