During this hands-on cooking class, you'll learn the art of selecting and preparing fresh ingredients while gaining valuable insights into the local food culture.
DurationDiscover the vibrant flavors of Malaysia in the heart of George Town with the Pineapple & Cucumber Salad Class at Cooking With Alou.
This culinary experience invites you to dive into the world of Malaysian cuisine, where the fusion of tropical ingredients creates a delightful harmony of sweet and tangy sensations.
Under the guidance of expert chef Alou, you'll embark on a gastronomic journey to craft a refreshing pineapple and cucumber salad that captures the essence of Malaysian culinary traditions.
During this hands-on cooking class, you'll learn the art of selecting and preparing fresh ingredients while gaining valuable insights into the local food culture.
Chef Alou will share the secrets of balancing flavors and textures, and you'll have the opportunity to customize your salad with optional additions like chili for a spicy kick or toasted coconut for added depth.
Whether you're a seasoned chef or a novice in the kitchen, this class offers an enriching experience that will leave your taste buds tingling and your culinary skills enhanced.
Come join us at Cooking With Alou and savor the tropical goodness of Malaysian cuisine while enjoying the company of fellow food enthusiasts in the charming surroundings of George Town, Malaysia.
Penang is Asia’s food haven, with a distinct blend of three cultural flavours, Malay, Chinese, and Indian. While visiting Penang, let Alou Brandon introduce you to our markets
Experience the unique food and learn how to prepare some of our local delights. Alou will take you by the hand and introduce you to the exciting yet sometimes intimidating produce and spices that make Penang unique.
She will have you taste first hand the exciting tropical flavours of this region as in the exotic and often misunderstood durian* to the much-loved chee cheong fun. After your market experience, you will return to Alou’s private air-conditioned kitchen and learn to cook a local Penang favourite.
salads cooking classExplore innovative salad-making techniques and unleash your culinary creativity in this vibrant culinary experience.
Discover the art of crafting the perfect Caesar salad, where crisp romaine lettuce meets savory croutons, luscious Caesar dressing, and grated Parmesan cheese.
Join us at Signature of Artt in the vibrant city of Shah Alam, Malaysia, for a delightful culinary experience that celebrates the art of crafting sensational salads. Our "Salads" cooking class invites you to embark on a gastronomic journey that combines freshness, flavor, and creativity in every bi...
Under the guidance of expert chefs, you'll master the art of crafting these crispy cups and infusing them with a delicious chicken salad featuring fresh ingredients and a blend of complementary flavors.
Join us for a culinary adventure that celebrates the art of crafting vibrant, healthy salads using locally sourced ingredients.
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