Join us for a culinary adventure that celebrates the art of crafting vibrant, healthy salads using locally sourced ingredients.
Experience the freshest flavors of Malaysia at the Royal F&B Academy in Johor Bahru with 'Salad by The Garden Cooking Class.' Join us for a culinary adventure that celebrates the art of crafting vibrant, healthy salads using locally sourced ingredients.
Learn the secrets of creating delicious and nutritious salads that will tantalize your taste buds and leave you craving for more. Whether you're a seasoned food enthusiast or a novice in the kitchen, this class offers a delightful opportunity to hone your culinary skills while embracing the goodness of garden-fresh salads.
Royal F&B Academy is founded on 15th December 2016, it is a F&B Academy that is located in Johor Bahru. It’s main objective is to inject more new blood into the F&B industry, while nurturing them becoming the elite in this field.
Our F&B Academy offer courses that include fusion of different cultures from various countries. These includes Western Cuisine, Chinese Cuisine, Japanese Cuisine, French Dessert, Barista, Wine Evaluation, F&B Management, Business Management and F&B Digital Marketing. We will introduce other courses in the near future as demands arise.
The connection of Royal F&B Academy with the college universities in the United Kingdom and the local F&B Association which have vast human connection, ensures our staff with excellent teaching experience and expertise in the F&B Training Programs; as the same time to effectively recommend our students trainees to suitable cafes for proper practicum or to start building their own career.
Our F&B Academy posses a big and spacious hall which is conductive for teaching and learning. It is well facillitated with the most efficient kitchen cooking equipment. Moreover, our course fees is fair and affordable. Systematic technical training program is also used to nurture the “Star of tomorrow” in the F&B Industry.
During this hands-on cooking class, you'll learn the art of selecting and preparing fresh ingredients while gaining valuable insights into the local food culture.
Under the guidance of skilled chefs, you'll master the art of balancing the flavors and textures that make Thai cuisine so enticing.
Discover the art of crafting the perfect Caesar salad, where crisp romaine lettuce meets savory croutons, luscious Caesar dressing, and grated Parmesan cheese.
Under the guidance of expert chefs, you'll master the art of crafting these crispy cups and infusing them with a delicious chicken salad featuring fresh ingredients and a blend of complementary flavors.
salads cooking classExplore innovative salad-making techniques and unleash your culinary creativity in this vibrant culinary experience.
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