Join Chef Renee Faucher to learn the tips behind making a plant-based brunch! The recipes you learn will please anyone and everyone!
DurationJoin Chef Renee Faucher to learn the tips behind making a plant-based brunch! The recipes you learn will please anyone and everyone!
After much anticipation, and with continued support from our community, we now have a beautiful teaching kitchen for our cooking classes! We welcome you to join in our new cooking classes with local and native French-speaking chefs.
The mission of Alliance Française Mpls/St Paul, an independent chapter of a worldwide organization, is to serve our community by promoting the use and appreciation of French language and cultures through language classes, cultural programs, social events and information resources.
Our vision is to build a community of people passionate about francophone culture in all its global diversity, and want to become–through high-quality native language instruction along with authentic and exciting cultural activities and social events–the indispensable destination for all things French!
History:
Founded in Paris in 1883, the Alliance Française promotes French language and culture. Worldwide there are over 1,135 chapters in 138 countries, with 130 chapters in the United States.
The Alliance Française is the largest cultural network in the world. Each Alliance Française is governed locally and is operated as an independent, non-profit, non-political, non-discriminatory organization.
Growing in popularity, Chef Aarika’s vegan classes are perfect for anyone following a vegan lifestyle, or is simply vegan-curious! Join Chef Aarika as she leads you through a full roster of upscale, flavorful plant-based cuisine!
Looking for a never-ending supply of vegan breakfast ideas? Use what you have on hand for quick and easy breakfasts custom-made to your exact taste.
A rethinking of what is considered classic Italian recipes. My personal ideas of flavors and how they can be improved and adapted in a modern way. Shrimp Salad Asparagus, Spinach and Ricotta Quiche Pasta “Frolla” Cookies with Chocolate Chips
At Stir we LOVE Italian Food! We love it, even more, when fresh vegetables are involved. Join us & learn to make several dishes that are perfect for meatless nights.
Join us as we take our taste buds around the world, learning to make VEGAN dishes from 4 different countries!
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