If you are looking to transition to a more plant-based lifestyle but need help getting there, working with a plant-based home chef can help you meet your goals. Design customized meals and food prep plans all while meeting your nutritional needs and learning the health benefits of a plant-based diet
DurationIf you are looking to transition to a more plant-based lifestyle but need help getting there, working with a plant-based home chef can help you meet your goals. Design customized meals and food prep plans all while meeting your nutritional needs and learning the health benefits of a plant-based diet. Together you will identify dishes and snacks you’ll love and practice meal-planning, shopping, recipes and strategies for staying on course.
As the largest post-secondary institution in Oregon, PCC serves over 50,000 full-time and part-time students. We offer high-quality education and opportunities for our students, which in turn contributes to the vibrancy of Portland’s economic community.
We aim to educate a skilled workforce, prepare students to successfully transfer to four-year schools, enrich the community through lifelong learning, build a greener workforce and shrink our carbon footprint, and be a sound financial steward of public dollars.
Let’s do Bloody Mary’s & Brunch! This class features a Hipcooks Bloody Mary with a freshly made quick pickle for your veggies. (Because this cocktail is all about the garnish, don’t you agree? ).
Vegan Cooking class is offered by Diets and Life. In this fun after-school club, kids from ages 5-12 will learn essential cooking skills via a fun and educational curriculum.
Join us on a culinary trip to the Middle East with all the winter favorites of Chef Zehorit. She will create traditional recipes full of aromatics, regional ingredients, and stories of her homeland. A feast not to be missed!
This delicious and naturally gluten-free class at The Cookery is full of seasonal goodies. Learn techniques to utilize the seasonal produce in delicious and crowd-pleasing ways!
Vegan doesn't have to be boring! Come enjoy our ever-popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!
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