Join Chef Renee Faucher for a fun afternoon featuring recipes for plant-based soups and salads. Perfect for the upcoming summer months!
DurationJoin Chef Renee Faucher for a fun afternoon featuring recipes for plant-based soups and salads. Perfect for the upcoming summer months!
After much anticipation, and with continued support from our community, we now have a beautiful teaching kitchen for our cooking classes! We welcome you to join in our new cooking classes with local and native French-speaking chefs.
The mission of Alliance Française Mpls/St Paul, an independent chapter of a worldwide organization, is to serve our community by promoting the use and appreciation of French language and cultures through language classes, cultural programs, social events and information resources.
Our vision is to build a community of people passionate about francophone culture in all its global diversity, and want to become–through high-quality native language instruction along with authentic and exciting cultural activities and social events–the indispensable destination for all things French!
History:
Founded in Paris in 1883, the Alliance Française promotes French language and culture. Worldwide there are over 1,135 chapters in 138 countries, with 130 chapters in the United States.
The Alliance Française is the largest cultural network in the world. Each Alliance Française is governed locally and is operated as an independent, non-profit, non-political, non-discriminatory organization.
Salad making class is offered by Chef Joe's Culinary Salon. Healthy, hearty, delicious and bountiful market fresh main course salads!
Pie doesn't always have to be sweet! Imagine a flaky turnover stuffed with your favorite meat and vegetables. In this class, you will learn to make delicious, versatile hand pies that are a special dinner and make delicious leftovers for lunch.
Salads making class is offered by Really Cooking With Robin. Really Cooking with Robin is like no other cooking school. It is fun, no frills approach to cooking.
Keep it lite and your kitchen cool this summer with these refreshing and pot-luck worthy salads!
Who doesn’t love salad!? It’s gorgeous. It’s convivial. It’s really just a celebration on your plate. A good salad often is simply a mix of textures and flavors: creamy, crisp, herby, lemony, tender, rich and/or pungent.
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