We'll make these delicious dumplings that are pan-fried until brown on three sides, then steamed in a small amount of liquid. Several different folding techniques will be taught in class! These are served with dipping sauces - and we'll make those, too!
DurationWe'll make these delicious dumplings that are pan-fried until brown on three sides, then steamed in a small amount of liquid. Several different folding techniques will be taught in class! These are served with dipping sauces - and we'll make those, too!
The main differences lie in their country of origin, the type and thickness of the dough, and cooking method.
Potstickers are the more recognizable name for Chinese pan-fried dumplings called Guo Tie, or the Japanese name Gyoza
These are "steam-fried" to make the bottom layer brown and crispy, while thoroughly cooking the interior. (It's MUCH easier than it sounds!)
In the end, one thing is certain: potstickers, wontons, gyoza, and pretty much any dumplings all fall under the "delicious" category.
Chef JoAnna offers several exciting, fun, and educational Team Building options to meet your specific needs. SENSEational Team Building builds communication skills with thoughtfully-planned activities.
Each session is customized to your audience, to be unique, perfect, memorable ..and FUN! You have just discovered the perfect event for your business group!
This month we will focus on some of our favorites from our local Chinese Food Restaurants! Classes Include All Materials and Ingredients Needed For Each Class
Learn to make addicting Chinese dishes that’ll be sure to make an impression with your friends and family!
You will create memories, edible art and delicious goodies with your loved ones during in-person workshop with our Professional Chef Instructor. Ask questions, learn techniques and work with new flavors. Spend time together while making them comfortable with a life skill early on!
Sitting down to an assortment of dim sum in a bustling restaurant is the culmination of a weekend stroll through Chinatown. It's never easy to choose from the myriad of delicacies that pass by the table, or to not try just one more thing.
Chinese Cuisine cooking class is offered by Chef Joe's Culinary Salon. Classes are held in a warm, fun, and welcoming environment in Chef Joe’s own personal culinary salon and art studio. The classes are limited to 12 max. up to 14 for private groups, so you get lots of personal attention.
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