Our RSPH accredited training involves a combination of practical cooking sessions, nutrition tutorials and kitchen skills.
Our RSPH accredited training involves a combination of practical cooking sessions, nutrition tutorials and kitchen skills.
Among other learning outcomes trainees leave with:
Our dedicated training team has over 20 years’ experience between them of working with Jamie on campaigns, recipes and training.
They bring a wealth of experience in nutrition, public health, community work and programme delivery. Their passion and enthusiasm for teaching people how to cook shines through, in their fun and engaging training.
Eating seasonally means buying, cooking and eating produce when they are at their best. I will show you how to begin this journey with a few essentials to get you started.
This class you'll learn how to make the perfect lightly, spiced chicken goujons, delicious chunky potato oven wedges with a special cookery seasoning, which you'll use over and over again on your wedges, chips and roasties. We will also show the kiddies that salads don't need to be boring and dull.
Learn Healthy And Wholesome Foods course is offered by Worship Food Cookery School.
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
Join the co-authors of brand new book, Living PCOS Free, nutritionist Rohini Bajekal and her mother, Senior Consultant Gynaecologist, Dr Nitu, for a virtual plant-based cooking class for hormonal health.
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